Merlot -              Dry, fruity red wine. Recommended to serve with tomato pasta dishes,  red meat and sharp cheese.

    Foch -                 Dry, Red wine.  Recommended with Steak or Spaghetti

   Starlight White -   An off dry white wine. Recommended accompaniment with fish or   chicken dishes.

   Chambourcin -     Mellow dry red wine.  Pairs well with barbeque ribs, hamburger and barbeque chicken

  Chardonnay -     Golden dry wine.  Goes well with salads, fish and foul  

         

  Trebianno -         Golden off dry wine.  Can stand up with well even with red meat  

 

  Ruth E's Red  -     Very dry red wine.  A selection for mature wine lovers

 

  Rose  -  Light redish wine.  For those that can't make up their mind between white or red

 

  August Gold -      A dark golden semi dry wine.  Once every tenth year or so, requires special growing conditions.

 

  Sacramental Rose     A light red wine.  Special hand processing in acceptance with spiritual wine practices

 

   Ridge Runner Gold -  A semi-dry white wine. Recommended with garlic, cheese, pasta and fish dishes.

 

    Ridge Runner Red -   A semi-dry red wine.  Recommended with tomato pasta and red meat dishes.

 

    Mountain Betty -  a semi-sweet, fruity, blackberry wine.  Good with Chinese food, mild chesses and desserts.

    Blackberry Merlot - a semi-sweet combination of Merlot and blackberry wines.  Our latest addition to our wine list. A treat in its self and goes with chesses and desserts.

 

    Mountain Terry -  A semi-sweet, fruity, cherry wine.  Serve as a wine cooler or with mild cheese.

     Mountain Mama - A semi-sweet, fruity, apple wine.